Made in Lancashire
Lancashire’s food and drink offer is diverse and often surprising. As well as our famous cheese, our land grows lush with salad and seasonal vegetables, our sea and rivers teem with fish and seafood and the hills and estuaries make tasty grazing for sheep and cattle.
Marketing Lancashire is committed to quality, local produce and the people behind it. Committing your business to sourcing food from within Lancashire has many advantages: you can enjoy working with artisan producers to make your menus unique and give your customers an authentic taste of Lancashire. At the same time, working with local producers’ keeps money and jobs in the regional economy lowers carbon emissions and trucks off the roads.
Serving up Lancashire food gives your customers an authentic taste of the region and can be an integral part of your brand identity.
If you want to start sourcing your food locally, or already do but want to find more inspiration, we’ve created these pages to help you and your business.