Spotlight Features

Filming TV Series 'Brassic' in Lancashire

Read our guest interview from Creative England speaking to location manager Matt Green

Foraging with Taste Lancashire Producer Award-winner

Integrity, passion and quality ingredients are at the heart of what Goosnargh Gin do. Visitors can now enjoy foraging and distilling days in the hands of expert gin-makers Rachel and Richard Trenchard.

Quite Simply - rooms

One of Lancaster’s favourite restaurants, Quite Simply French, now offers 4 luxury rooms to make your gourmet break in this historic city – simply unforgettable.

The rise and rise of Moor Hall

Moor Hall is the restaurant name on everyone’s lips. We speak to its chef patron Mark Birchall

Flower powered drinks from Burnley

With John Lewis now on the books, Calyx Drinks founder Raphael Ogunrinde is drinking in the success at his booming Burnley business.

The Family Fold

Farm diversification might be mainstream today. But the pioneering family behind Mytton Fold Hotel and Golf Club lead the field decades ago